Want to treat your mom this mother's day? Blueberries and lemon combine in this cake for a delicious treat for your taste buds. She will love it.
Maine Wild Blueberry Cake with Lemon Sauce
Blueberry Cake
1/3 cup butter
1 cup sugar
2 cups flour
3 tsp. baking powder
pinch of salt
2 eggs
2/3 cup milk
1 cup blueberries
Cream softened butter with sugar. In separate bowl, mix toether the flour, baking powder and salt. Add dry ingredients to butter/sugar mixture along with the eggs and milk. Beat on medium for 5 minutes. Fold in blueberries. Pour into greased loaf pan and bake at 350 degrees for 40 minutes. Recipe can be easily doubled.
Lemon Sauce
1 T. cornstarch
1/2 cup sugar
1/4 tsp. salt
1 cup water
2 T. lemon juice
1 tsp. grated lemon (optional)
1 egg yolk
1 T. butter
Mix cornstarch, sugar, and salt together. Add water, heat to boiling and cook until clear and thickened, stirring constantly. Add lemon juice and grated lemon. Pour slowly over beaten egg yolk. Cook for another minute and add butter.
Makes 1 1/4 cups.
This is a family favorite so I always make a double recipe.
Happy Mother's Day! Let us know what your mom thought of this recipe.
Blueberry Cake
1/3 cup butter
1 cup sugar
2 cups flour
3 tsp. baking powder
pinch of salt
2 eggs
2/3 cup milk
1 cup blueberries
Cream softened butter with sugar. In separate bowl, mix toether the flour, baking powder and salt. Add dry ingredients to butter/sugar mixture along with the eggs and milk. Beat on medium for 5 minutes. Fold in blueberries. Pour into greased loaf pan and bake at 350 degrees for 40 minutes. Recipe can be easily doubled.
Lemon Sauce
1 T. cornstarch
1/2 cup sugar
1/4 tsp. salt
1 cup water
2 T. lemon juice
1 tsp. grated lemon (optional)
1 egg yolk
1 T. butter
Mix cornstarch, sugar, and salt together. Add water, heat to boiling and cook until clear and thickened, stirring constantly. Add lemon juice and grated lemon. Pour slowly over beaten egg yolk. Cook for another minute and add butter.
Makes 1 1/4 cups.
This is a family favorite so I always make a double recipe.
Happy Mother's Day! Let us know what your mom thought of this recipe.
